Similar dish, different countries
Did you know someone on the other side of the world cooks your dish?
eatmundo compares cuisines with two questions: do they share the same ingredients, or are they made the same way?
See today's match+747 recipes added in the last 30 days


Both use granulated sugar, butter, egg, and lemon zest. There are about 1,634 km between them.


Both use garlic, olive oil, parsley, eggplant, onion, and 2 more ingredients. There are about 3,321 km between them.
Both use milk, vanilla, cornstarch, granulated sugar, butter, and 2 more ingredients. There are about 7,811 km between them.
Both use baking powder, orange, granulated sugar, egg, and almond. There are about 1,686 km between them.


Both use garlic, olive oil, milk, potato, carrot, and 7 more ingredients. There are about 934 km between them.
How it works
There are two ways a dish can have a twin somewhere in the world
Most recipe sites search by ingredient. We measure two axes at once — and they often point to different dishes.
Same ingredients, worlds apart
Each row is a pair: two dishes, and the ingredient overlap between them.
Streuselkuchen80%Buñuelos de VientoEscalivada78%İmam BayıldıBienenstich78%Classic Boston Cream PieCantucci77%Dundee CakeThese pairs are picked again from the corpus every day.
All 11,075 matches are computed on this axis.
Same technique, different ingredients
No pairs here — these dishes gather around a single technique.
The percentages are ingredient overlap with Chapssaltteok. The last one is 0% — the first axis does not count it as a match at any threshold. The second axis finds it.
Explore
Where would you like to start?
By cuisine, by technique, or by what is in your fridge.
By cuisine
24 countries, each with its own web of matches.
By technique
Dishes made the same way, no matter which cuisine they come from.
By what you have
Type what is in your fridge and see what you can make.
Finds the matches among 1,937 recipes
Editor's pick
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Stories
Behind some matches there is real history
We research and write about the connections the data shows — coincidence, or shared heritage?
Layers of History: The Custard Pastries of the Aegean
· Historical connectionFish-Shaped Delights: Exploring the History of Taiyaki and Bungeoppang
· Historical connectionFrom Scones to Biscuits: A Transatlantic Bread Journey
· Historical connectionTracing the Spice Route: The Hidden Ties Between Massaman Curry and Mutton Korma
· Historical connection
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