Similar dish, different countries
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Mango Sticky Rice → Mango Sticky Rice: 73% ingredients in common
Both use:mangoglutinous ricecoconut milksugar+1
Same technique: Sweet porridge≈ 1,228 km apart
This dish's journey ends here.
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Search recipes Filter by cuisine, technique, or the ingredients you already have.1,002 ingredientsBuild a weekly menu Seven dinners from seven countries — and one shopping list.26 countriesExplore the two axes Same ingredients, or made the same way — two different answers.9,154 matchesShow me a random recipe Swipe through the corpus and keep the ones you like.1,932 recipes
Malaysia · FoodTofu Telur GorengA comforting Malaysian home-style stir-fry featuring cubes of golden-fried tofu tossed with fluffy scrambled eggs. This dish is savory, quick to prepare, and perfect served over warm steamed rice.
Germany · DrinksMalzbier (German Malt Beer)Discover Malzbier, Germany's unique non-alcoholic malt beverage, often enjoyed as a refreshing pick-me-up. With its rich, caramel-like flavor and slight sweetness, it's a popular choice for all ages. It's an authentic taste of German refreshment, perfect after a day of activity or simply as a comforting treat.50%Spain 6 more matches
Portugal · FoodBorrego Assado (Roast Lamb)A centerpiece of Portuguese festive tables, this slow-roasted lamb is incredibly tender, aromatic, and deeply flavorful, characterized by a crispy exterior and succulent meat.63%Spain 10 more matches
Spain · FoodRabo de Toro (Oxtail Stew)Rabo de Toro is a classic Spanish stew, particularly renowned in Andalusia, especially Córdoba. This rich and hearty dish features succulent oxtail slow-cooked in a savory sauce of red wine, vegetables, and aromatic herbs until the meat falls off the bone. It's a comforting and deeply flavorful experience.77%France 34 more matches
South Korea · DessertMugwort Rice Cake (Ssuk-tteok)An earthy, herbal traditional snack made from glutinous rice flour infused with fragrant mugwort. It is often filled with sweet red bean paste for a perfect contrast.67%Japan 6 more matches
Türkiye · FoodUrfa KebabExperience the mild yet rich flavors of Urfa Kebab, a signature dish from southeastern Türkiye. Made from finely ground lamb and beef, subtly spiced with sweet red pepper and traditional seasonings, then expertly grilled on wide skewers to achieve a perfectly tender and juicy texture. A must-try for kebab enthusiasts seeking a less spicy option.63%Morocco 23 more matches
China · FoodHakka Steamed Pork Belly (Mei Cai Kou Rou)A comforting Hakka classic where tender pork belly is steamed until melt-in-the-mouth, absorbing the savory, earthy depth of preserved mustard greens. The resulting dish is rich, aromatic, and perfectly balanced.57%South Korea 3 more matches
There are two ways a dish can have a twin somewhere in the world
Most recipe sites search by ingredient. We measure two axes at once — and they often point to different dishes.
Axis 1 · pairs
Same ingredients, worlds apart
Each row is a pair: two dishes, and the ingredient overlap between them.
Boeuf Bourguignon: Burgundy Beef Stew77%Rabo de ToroTzatziki: Refreshing Greek Cucumber-Yogurt Dip77%CacıkClassic Scones with Clotted Cream and Jam77%TrileçeMaritozzi con la Panna75%Koulourakia: Traditional Greek Butter CookiesThese pairs are picked again from the corpus every day.
All 9,154 matches are computed on this axis.
Axis 2 · cluster · new
Same technique, different ingredients
No pairs here — these dishes gather around a single technique.
Dumpling30 recipes · 10 countries
Kibbet Laqteencentreİçli Köfte40% ingredientsSemmelknödel27% ingredientsClassic American Pigs in a Blanket0% ingredientsThe percentages are ingredient overlap with Kibbet Laqteen. The last one is 0% — the first axis does not count it as a match at any threshold. The second axis finds it.
Behind some matches there is real history
We research and write about the connections the data shows — coincidence, or shared heritage?
The Bitter Solution: Convergent Evolution in Honey Ferments
· Surprising coincidenceLayers of History: The Custard Pastries of the Aegean
· Historical connectionFish-Shaped Delights: Exploring the History of Taiyaki and Bungeoppang
· Historical connectionFrom Scones to Biscuits: A Transatlantic Bread Journey
· Historical connection
Germany · Food
Rollmops (Pickled Herring Rolls)
A classic North German delicacy, Rollmops are delightful pickled herring fillets rolled around a gherkin and often a piece of onion. Served cold, they are a tangy and refreshing snack or appetizer, perfect for a quick bite or part of a larger cold platter.
53%Philippines 1 more match
Italy · Dessert
Granita di Mandorle (Almond Granita)
This refreshing Sicilian almond granita is a delightful frozen dessert or drink, perfect for hot summer days. Made from just a few simple ingredients, it offers a sweet, nutty flavor and a uniquely coarse, crystalline texture.
57%Spain 7 more matches
Indonesia · Food
Ayam Pop
A classic Padang-style dish featuring pale, succulent chicken simmered in coconut milk and spices. It is renowned for its tender texture and delicate, aromatic flavor profile.
50%Malaysia
India · Food
Mutton Yakhni
A delicate and aromatic Kashmiri style mutton broth that nourishes the soul. It uses minimal spices to highlight the richness of the meat.
No other match in the world — yet.
China · Food
Taiwanese Braised Pork Rice
A comforting bowl of melt-in-your-mouth minced pork belly slow-cooked in a savory, aromatic soy sauce glaze. It is the ultimate Taiwanese soul food served over steaming white rice.
53%South Korea 3 more matches
Italy · Food
Pappardelle al Cinghiale (Wild Boar Ragu)
Indulge in this rustic Tuscan classic, a hearty dish featuring wide pappardelle pasta generously coated in a rich, slow-cooked ragù made with succulent wild boar meat. Infused with aromatic herbs and red wine, it's a deeply flavorful and satisfying meal that transports you straight to the Italian countryside.
67%Spain 13 more matches
South Korea · Drinks
Boricha (Korean Barley Tea)
Boricha is a beloved traditional Korean roasted barley tea, renowned for its nutty, slightly bitter, and deeply refreshing flavor. This naturally caffeine-free beverage is commonly served chilled throughout the year, offering a wholesome and hydrating alternative to water or sugary drinks. It's a comforting staple in Korean households.
67%United Kingdom 1 more match
Portugal · Food
Frango no Churrasco
The quintessential Portuguese grilled chicken, famously known for its spicy piri-piri glaze. This dish is usually cooked over charcoal, but can be replicated perfectly in a home oven.
67%Lebanon 10 more matches
Greece · Food
Fava: Creamy Greek Yellow Split Pea Purée
Fava is a cherished Greek spread or dip made from yellow split peas, slow-cooked until tender and then puréed with olive oil, lemon, and aromatics. This vibrant, earthy dish offers a creamy texture and a delicately savory flavor, often garnished with capers and fresh herbs.
67%Portugal 39 more matches
Poland · Food
Polish Beef Goulash
A deeply savory, slow-cooked Polish beef stew that defines comfort food. Tender pieces of brisket are simmered in a rich, paprika-infused sauce until they melt in your mouth.
59%Russia 12 more matches
South Korea · Food
Braised Short Ribs
A festive and indulgent dish featuring succulent beef short ribs slow-braised in a sweet and savory sauce. The meat becomes meltingly tender, falling off the bone with every bite.
No other match in the world — yet.
Egypt · Food
Fatta Masriya
A festive Egyptian classic featuring layers of toasted bread, fluffy white rice, and tender lamb, all drenched in a savory garlic-vinegar sauce. This dish is the centerpiece of many traditional Egyptian celebrations and family gatherings.
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