🇹🇭 Thailand · Drinks
Nom Yen (Thai Pink Milk)
By eatmundo · July 9, 2026
🇹🇭 THNom Yen, or Thai Pink Milk, is a charming and refreshingly sweet beverage popular in Thailand, especially among children and those seeking a caffeine-free treat. It combines a distinctive red sala-flavored syrup with creamy evaporated and condensed milks, all served over a generous amount of ice. Its vibrant pink hue and delightful flavor make it an instant favorite.
Ingredients
check them off as you prepareHow to Make It
- 1
First, prepare your serving glass. Fill a tall, chilled glass generously with crushed ice. Having plenty of ice is key for keeping Nom Yen refreshingly cold and diluting it slightly as you sip.
- 2
In a separate small glass or mixing jug, pour 30ml of sala syrup. If you don't have sala syrup, red grenadine or a good quality rose syrup can be a delightful substitute, though the flavor profile will subtly shift.
- 3
Add 60ml of evaporated milk to the sala syrup. If you desire an extra touch of sweetness and creaminess, now is the time to also add 15ml of sweetened condensed milk. Stir these liquids together gently until they are fully combined and boast a beautiful uniform pink color.
- 4
Pour 60ml of cold water into the mixture. Stir again to ensure everything is well integrated. For an even richer and creamier drink, you can substitute the water with cold fresh milk, which will give it a luxurious mouthfeel.
- 5
Carefully pour the vibrant pink milk mixture over the crushed ice in your prepared serving glass. Watch as the beautiful layers of pink and white begin to meld. This is where the magic happens visually!
- 6
Give the drink a final, gentle stir with a long spoon or straw to ensure the syrup and milk are fully mixed with the melting ice. This helps achieve a consistent sweetness and temperature throughout the beverage. Don't overmix, as you want to preserve the refreshing chill.
- 7
Serve your Nom Yen immediately. It's the perfect refreshing pick-me-up on a hot day or a delightful sweet treat anytime. A vibrant pink drink is sure to bring a smile to anyone's face!
Frequently Asked Questions
What is sala syrup and what can I use if I can't find it?+
Sala syrup is a bright red, sweet, and floral-fruity flavored syrup specific to Southeast Asia. If unavailable, red grenadine or a good quality rose syrup can be used as a substitute, though they offer a slightly different taste.
Can I make Nom Yen less sweet or dairy-free?+
To make it less sweet, reduce or omit the sweetened condensed milk and adjust the sala syrup to your taste. For dairy-free, substitute evaporated milk with a creamy plant-based milk (like oat or cashew) and adjust syrup as needed.
Why does my Nom Yen look too pale or too dark?+
The color depends on the concentration of sala syrup and the amount of milk. Adjust the syrup quantity until you reach your desired vibrant pink. More syrup makes it darker, more milk makes it paler.
Is Nom Yen served hot or cold?+
Nom Yen is almost exclusively served cold, typically over a generous amount of crushed ice. Its refreshing quality makes it a popular choice for cooling down, especially in Thailand's warm climate.
🇹🇭 THMundo Match
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