🇮🇹 Italy · Drinks
Caffè d'Orzo (Italian Barley Coffee)
By eatmundo · July 7, 2026
🇮🇹 ITCaffè d'Orzo is a beloved Italian caffeine-free alternative to traditional coffee, made from roasted and ground barley. It offers a naturally sweet, nutty, and earthy flavor with a comforting aroma, making it a perfect choice for any time of day, especially for those avoiding caffeine.
Ingredients
check them off as you prepareHow to Make It
- 1
Choose your brewing method: Caffè d'Orzo can be prepared using a Moka pot, an espresso machine, or a French press. Ensure your chosen equipment is clean and ready for use.
- 2
For a Moka pot or espresso machine: Fill the filter basket with 2 tablespoons of roasted and ground barley. Do not press or tamp the grounds down as you would with traditional coffee; a light fill is best for proper extraction.
- 3
For a Moka pot: Fill the lower chamber with cold water up to the safety valve. For an espresso machine: Fill the water tank according to the manufacturer's instructions. For a French press: Heat 150ml of water to just below boiling (around 90-95°C / 195-205°F).
- 4
If using a Moka pot: Place it on medium heat. As the water heats, the barley 'coffee' will slowly percolate into the upper chamber. Once you hear a gurgling sound, remove it from the heat. If using an espresso machine: Brew a shot according to your machine's settings.
- 5
If using a French press: Pour the hot water over the barley grounds. Stir gently to ensure all grounds are saturated. Let it steep for 3-5 minutes, then slowly press the plunger down to separate the grounds from the liquid.
- 6
Pour the freshly brewed Caffè d'Orzo into your favorite cup. It's wonderful enjoyed black to appreciate its natural sweetness and nutty notes. For a creamier experience, you may add milk or a plant-based alternative and sugar to taste. Serve immediately and savor the comforting, caffeine-free warmth.
Frequently Asked Questions
What does Caffè d'Orzo taste like?+
Caffè d'Orzo has a mild, earthy, and naturally sweet flavor with nutty undertones, reminiscent of coffee but without any bitterness or acidity. It offers a comforting and warm beverage experience.
Is Caffè d'Orzo truly caffeine-free?+
Yes, absolutely! Since Caffè d'Orzo is made from roasted barley grains and contains no coffee beans, it is naturally 100% caffeine-free, making it an excellent choice for individuals sensitive to caffeine or those seeking a decaffeinated alternative.
Can I prepare Caffè d'Orzo in a regular coffee maker?+
While a Moka pot or espresso machine is traditional for a more intense brew, you can certainly brew Caffè d'Orzo in a drip coffee maker or a French press. Just use ground barley as you would coffee, adjusting the quantity to your preference.
What are the health benefits of drinking Caffè d'Orzo?+
Caffè d'Orzo is naturally caffeine-free and gluten-free (if certified). It's also rich in fiber and offers a source of B vitamins and minerals like phosphorus and magnesium, making it a nutritious and easily digestible alternative to coffee.
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