🇵🇱 Poland · Drinks
Polish Fruit Kompot
By eatmundo · August 4, 2026
🇵🇱 PLA classic non-alcoholic Polish beverage made from seasonal fruits. It is a refreshing staple found in every Polish home.
Ingredients
check them off as you prepareHow to Make It
- 1
Rinse 1kg of fresh seasonal fruits thoroughly under cool running water.
- 2
Place the fruit in a large 4L heavy-bottomed pot.
- 3
Pour 2L of cold water over the fruit until fully submerged.
- 4
Add 100g of sugar, 1 cinnamon stick, and 3 cloves to the water.
- 5
Bring the mixture to a gentle boil over medium heat, watching carefully.
- 6
Once boiling, reduce to a low simmer for 10 minutes to extract flavors.
- 7
Remove the pot from heat and let it steep for 30 minutes for a deeper taste.
- 8
Strain the liquid into a pitcher, discarding the soft, overcooked fruits.
Frequently Asked Questions
Can I use frozen fruit?+
Yes, frozen fruit works perfectly and requires no thawing before adding to the water.
Is it served hot or cold?+
It is traditionally served chilled as a refreshing summer drink, but can be enjoyed warm in winter.
How long does it last?+
Stored in a sealed glass pitcher in the refrigerator, it will stay fresh for up to 5 days.
Can I reduce the sugar?+
Absolutely, adjust the sweetness based on the natural sugar content of the fruit you choose.
🇵🇱 PLMundo Match
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