🇮🇩 Indonesia · Drinks
Es Kelapa Muda
By eatmundo · August 4, 2026
🇮🇩 IDA refreshing Indonesian drink featuring tender young coconut meat and water, scented with fragrant pandan. Perfectly cooling for a hot tropical day.
Ingredients
check them off as you prepareHow to Make It
- 1
Crack open 2 young coconuts and carefully pour the water into a large mixing bowl.
- 2
Use a spoon to scrape out all the tender, translucent coconut meat and add it to the bowl.
- 3
Tie 1 pandan leaf into a knot and drop it into the bowl to infuse the drink with aroma.
- 4
Add 50ml of extra water and 2 tablespoons of simple syrup for a touch of sweetness.
- 5
Stir the mixture gently to combine all the ingredients while keeping the coconut meat intact.
- 6
Place 2 tall glasses on the table and divide the coconut mixture between them.
- 7
Add half a cup of ice cubes to each glass to make it exceptionally refreshing.
- 8
Serve immediately with a spoon so you can enjoy the tender coconut meat with every sip.
Frequently Asked Questions
Can I use canned coconut water?+
Fresh young coconut is superior; canned water lacks the texture of the tender coconut meat.
What if I cannot find pandan leaves?+
You can omit them, though the aroma will be less authentically Indonesian.
How long can I store it?+
It is best consumed fresh within a few hours to maintain the coconut's texture.
Is it vegan?+
Yes, it is entirely plant-based and naturally gluten-free.
🇮🇩 ID
