🇹🇭 Thailand · Drinks
Longan Juice
By eatmundo · July 12, 2026
🇹🇭 THA fragrant, sweet, and incredibly refreshing juice made from the exotic longan fruit. It is popular for its cooling effect on the body in the tropical heat.
Ingredients
check them off as you prepareHow to Make It
- 1
Peel 100g of fresh longan fruit and remove the seeds, keeping the translucent flesh intact.
- 2
Bring 500ml of water to a boil in a small pot over medium-high heat.
- 3
Add 50g of rock sugar to the boiling water and stir until it is completely melted.
- 4
Gently place the longan flesh into the sweetened boiling water.
- 5
Simmer for 5 minutes, allowing the fruit to release its natural, honey-like fragrance.
- 6
Turn off the heat and transfer the contents into a heatproof container.
- 7
Let the juice cool down to room temperature, then place it in the refrigerator.
- 8
Add plenty of crushed ice to a glass before pouring the chilled longan juice over it.
- 9
Garnish with a few reserved whole longan fruits for an authentic presentation.
Frequently Asked Questions
Should I use fresh or dried longan for this juice?+
Dried longan is preferred for a deeper, more concentrated flavor, while fresh longan yields a lighter, more refreshing taste.
How long should I boil the mixture to extract the most flavor?+
Simmer the longans for 15 to 20 minutes until they become plump and the water turns a light golden color.
Can I substitute rock sugar with white granulated sugar?+
You can, but rock sugar provides a much cleaner, more mellow sweetness that complements the floral notes of the longan better.
What is a common mistake when preparing longan juice?+
Adding too much water is a common error that dilutes the natural sweetness and aroma of the fruit.
🇹🇭 THMundo Match
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