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Egypt · Food

Mesakaa b'Khal (Eggplant in Garlic Vinegar)

45 min
330 kcal
4 servings

By eatmundo · August 4, 2026

Mesakaa b'Khal (Eggplant in Garlic Vinegar)🇪🇬AI-generated image

Same ingredients, elsewhere in the world

3 matches

Dishes from other countries' kitchens, made from the same core ingredients as Mesakaa b'Khal (Eggplant in Garlic Vinegar). The percentage is the share of ingredients the two recipes have in common.

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A rustic, tangy Egyptian eggplant dish featuring fried vegetable slices simmered in a sharp, aromatic tomato and garlic-vinegar sauce.

According to eatmundo's ingredient comparison, the closest dish to Mesakaa b'Khal from another cuisine is Köpoğlu (Türkiye): the two share 62% of their ingredients.

Ingredients

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4 servings

How to Make It

  • 1

    Slice 3 eggplants into rounds, salt them, and let them drain for 20 minutes before patting dry.

  • 2

    Heat 100ml vegetable oil in a pan and fry the eggplant slices until golden brown on both sides.

  • 3

    In the same pan, fry 2 chopped green bell peppers until softened.

  • 4

    Add 6 minced garlic cloves and sauté for 30 seconds until fragrant — be careful not to burn the garlic.

  • 5

    Pour in 3 tbsp vinegar and let it bubble for 1 minute to deglaze the pan.

  • 6

    Add 500ml tomato sauce, 0.5 tsp chili flakes, and 1 tsp salt, bringing to a gentle simmer.

  • 7

    Slide the fried eggplant and peppers into the sauce and cook for 10 minutes until flavors meld.

  • 8

    Serve warm or at room temperature with crusty bread.

Frequently Asked Questions

What is Mesakaa b'Khal?

Mesakaa b'Khal is an Egyptian eggplant dish prepared with garlic, vinegar, green bell peppers, and tomato sauce. It is typically served warm or at room temperature as an appetizer or side dish alongside bread.

Can I bake the eggplant?

Yes, you can brush the rounds with oil and bake at 200°C for 20 minutes to reduce oil intake.

What type of vinegar is traditional?

White distilled vinegar is most common for its sharp, clean acidity.

Does it need to be spicy?

Only if you like it; the chili flakes are optional but recommended for the traditional kick.

Can I add minced meat?

While the classic 'Mesakaa b'Khal' is vegetarian, some versions include a layer of spiced ground beef.

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