🇲🇾 Malaysia · Drinks
Lemongrass Pandan Tea
By eatmundo · August 4, 2026
🇲🇾 MYAI-generated imageA fragrant and naturally sweet herbal tea that captures the essence of Southeast Asian aromatics. It is soothing, detoxifying, and perfect served either warm or cold.
Ingredients
check them off as you prepareHow to Make It
- 1
Crush 1 stalk of lemongrass lightly to release its oils and chop it into 3cm pieces.
- 2
Tie 2 pandan leaves into a knot to release their aroma.
- 3
Add the lemongrass and pandan leaves to 300ml of boiling water.
- 4
Simmer gently for 8 minutes until the water is deeply aromatic and takes on a pale greenish hue.
- 5
Remove the herbs and stir in 1 tablespoon of honey to sweeten.
- 6
Let the tea sit for a minute, then pour into a cup to serve.
Frequently Asked Questions
What is Lemongrass Pandan Tea?+
Lemongrass Pandan Tea is a herbal infusion from Malaysia made by boiling lemongrass and pandan leaves in water, often sweetened with honey. It is commonly consumed as a refreshing, aromatic drink served either warm or chilled.
Should the pandan leaves be fresh?+
Yes, fresh pandan leaves provide a far superior fragrance compared to the dried variety.
Can I drink this for digestive health?+
Lemongrass and pandan are traditionally used to aid digestion and reduce bloating.
Can I serve this over ice?+
Yes, it makes a very refreshing iced tea; just let it cool completely before adding ice.
What is the flavor profile?+
It is light, floral, and grassy with a subtle citrus kick from the lemongrass.
🇲🇾 MYAI-generated imageMundo Match
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