By eatmundo · July 11, 2026
🇱🇧AI-generated imageSame ingredients, elsewhere in the world
3 matchesDishes from other countries' kitchens, made from the same core ingredients as Lebanese Hibiscus Tea (Karkade). The percentage is the share of ingredients the two recipes have in common.
Vyssinada: Traditional Greek Sour Cherry Syrup DrinkIn Greece · same ingredients· Same technique50%
KarkadeIn Egypt · same ingredients50%
Agua de Flor de JamaicaIn Mexico · same ingredients40%
A vibrant ruby-red infusion known for its tart and refreshing flavor. It is a popular, invigorating beverage served both hot and cold in the Levant.
According to eatmundo's ingredient comparison, the closest dish to Lebanese Hibiscus Tea from another cuisine is Vyssinada (Greece): the two share 50% of their ingredients.
Ingredients
tick what you already have - the rest goes on your shopping listHow to Make It
- 1
Bring 1.5 liters of water to a rolling boil in a large pot.
- 2
Add 50g of dried hibiscus flowers to the boiling water.
- 3
Immediately turn off the heat, cover the pot, and let it steep for 10 minutes.
- 4
Strain the mixture through a fine-mesh sieve into a pitcher, discarding the flowers.
- 5
Stir in 100g of sugar while the tea is still warm so it dissolves completely.
- 6
Add 2 tbsp of fresh lemon juice, which will brighten the color and flavor.
- 7
Allow the tea to cool down to room temperature before placing it in the fridge.
- 8
Serve over plenty of ice in tall glasses for the most refreshing experience.
Frequently Asked Questions
What is Karkade?
Karkade is a herbal tea originating from Lebanon and the wider Levant, prepared by steeping dried hibiscus flowers in water with lemon and sugar. It is typically served chilled as a refreshing beverage, especially during the warmer months.
Should I boil the hibiscus flowers or just steep them?
It is best to add the flowers to the boiling water, then immediately turn off the heat and let them steep for 10 minutes to prevent a bitter, astringent flavor.
Can I use fresh hibiscus flowers instead of dried ones?
You can use fresh flowers, but you will need double the quantity since they contain more water weight than the dried variety.
What is the best way to sweeten Karkade?
Stir in sugar while the tea is still warm so that the sweetener dissolves completely before chilling.
How long can I store homemade hibiscus tea in the refrigerator?
Stored in a sealed glass bottle, the tea will stay fresh and flavorful for up to one week in the refrigerator.
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