By eatmundo · August 4, 2026
Same ingredients, elsewhere in the world
4 matchesDishes from other countries' kitchens, made from the same core ingredients as Vietnamese Banana Sweet Soup. The percentage is the share of ingredients the two recipes have in common.
Sakoo KatiIn Thailand · same ingredients· Same technique67%
Tao Suan (Mung Bean Pudding)In Thailand · same ingredients60%
Layered Coconut Jelly (Khanom Chan)In Thailand · same ingredients50%
A warm, creamy, and comforting dessert featuring sliced bananas, chewy tapioca pearls, and rich coconut milk. This classic sweet soup is a staple of Vietnamese home-style cooking.
According to eatmundo's ingredient comparison, the closest dish to Vietnamese Banana Sweet Soup from another cuisine is Sakoo Kati (Thailand): the two share 67% of their ingredients.
Ingredients
tick what you already have - the rest goes on your shopping listHow to Make It
- 1
Soak 50g tapioca pearls in cold water for 20 minutes until they soften.
- 2
Slice 200g of ripe bananas into thick, even discs.
- 3
In a small pot, bring 300ml water, 200ml coconut milk, 50g sugar and 1/4 tsp salt to a gentle simmer over medium heat.
- 4
Add the drained tapioca pearls to the pot and cook for 10 minutes, stirring often so they do not stick to the bottom.
- 5
Gently stir in the banana slices, being careful not to break them.
- 6
Cook for another 5 minutes until the bananas are warm and the pearls are translucent.
- 7
Mix 10g (1 tbsp) tapioca starch with 2 tbsp water to make a slurry, then stir it into the soup to thicken it lightly.
- 8
Remove from heat once thickened and serve immediately in small dessert bowls.
Frequently Asked Questions
What is Vietnamese Banana Sweet Soup?
Vietnamese Banana Sweet Soup, known as chè chuối, is a popular Vietnamese dessert made from bananas, coconut milk, sugar, and tapioca pearls. It is typically served as a warm or cold snack or after-meal treat throughout Vietnam.
Which banana is best?
Use small, ripe 'lady finger' bananas if available, as they hold their shape better.
Can I eat this cold?
Yes, it is equally delicious served chilled, especially during hot weather.
How to tell if pearls are done?
The pearls are ready when they turn completely translucent without a white center.
Can I add peanuts?
Toasted crushed peanuts are a common and delicious garnish for this soup.

