Elliniki Lemonada: Refreshing Homemade Greek Lemonade vs Kalte Ente (Cold Duck Punch)
See how these two dishes stack up, ingredient by ingredient.
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🇩🇪Two questions, two answers
Both drinks lean on lemon and finish with fresh mint sprigs as a garnish, but they use the fruit in very different ways. The Greek lemonade is built on freshly squeezed, strained lemon juice balanced with a cooked simple syrup and diluted with cold water, giving a smooth, sweet-tart drink poured over plenty of ice. Kalte Ente instead steeps thin lemon slices in dry white wine and tops it with dry sparkling wine, producing a crisp, bubbly, alcoholic punch in which sugar is optional. One is an alcohol-free citrus refresher; the other is a light, festive wine punch.
Prep time, calories & servings
What they have in common
- Lemons ≈ Lemon
- Fresh Mint ≈ Fresh mint
What's different
- Ice
- Dry sparkling wine
- Dry white wine