๐Ÿ‡ฌ๐Ÿ‡ท Greece ยท Drinks

Rakomelo

โฑ 5 min
Ready in a flash
๐Ÿ”ฅ 110 kcal
Light bite
๐Ÿฝ 1 servings
Just for you (or a date)

By eatmundo ยท August 3, 2026

Rakomelo๐Ÿ‡ฌ๐Ÿ‡ท GR

A warming, aromatic spirit-based drink from Crete and the Cyclades. Perfect for cold nights, it balances the strength of distilled grape spirits with sweet honey and warming spices.

Ingredients

How to Make It

  • 1

    Combine 50ml of tsipouro and 1 teaspoon of honey in a small copper or stainless steel briki.

  • 2

    Add 1 cinnamon stick and 2 cloves to the mixture.

  • 3

    Place the briki over low heat on the stovetop.

  • 4

    Stir constantly for about 2 to 3 minutes until the honey dissolves completely.

  • 5

    Watch closely to ensure the mixture does not boil, as this would evaporate the alcohol.

  • 6

    Remove from heat as soon as you see small bubbles forming at the edges.

  • 7

    Strain into a small shot glass or traditional ceramic cup.

  • 8

    Serve hot, ideally while still steaming for the best aroma.

Frequently Asked Questions

Can I use vodka instead of tsipouro?+

You can, but the flavor profile will be significantly different; tsipouro provides a unique grape-based character.

Should I boil the mixture?+

No, never let it reach a full boil as it will burn the honey and evaporate the alcohol content.

Can I store this for later?+

Yes, you can make a larger batch and store it in a bottle, but warm it gently before serving.

What type of honey works best?+

Thyme honey is the most traditional choice in Greece for its intense aroma.

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