🇬🇷 Greece · Drinks
Mastiha Liqueur: Traditional Greek Spirit
By eatmundo · July 8, 2026
Mastiha is a unique Greek liqueur from the island of Chios, renowned for its distinctive resinous, earthy, and subtly sweet flavor derived from the mastic tree. It's an elegant digestif, aperitif, or versatile base for cocktails, offering a refreshing and aromatic experience.
Ingredients
check them off as you prepareHow to Make It
- 1
Choose your preferred serving style: Mastiha can be enjoyed neat, on the rocks, or as part of a refreshing cocktail. For a classic experience, serving it chilled or over ice is highly recommended.
- 2
If serving on the rocks, fill a small old-fashioned glass or a tumbler with 2-3 ice cubes. Ensure the glass is clean and clear to fully appreciate the liqueur's slight opalescence.
- 3
Measure out 60ml of Mastiha liqueur using a jigger or measuring spoon. Its unique flavor profile is best appreciated in moderate quantities.
- 4
Carefully pour the 60ml of Mastiha liqueur over the ice cubes in the glass. Listen for the satisfying clink as the liquid meets the ice, indicating a perfectly chilled serving.
- 5
For an aromatic garnish, gently twist a strip of fresh lemon peel over the drink and then drop it into the glass. The citrus oils complement the mastiha's unique notes beautifully.
- 6
Serve immediately. The cool temperature enhances Mastiha's crisp, clean taste and aromatic qualities, making it a perfect palate cleanser or refreshing drink.
- 7
Take a moment to savor the delicate aroma before sipping. Note the subtle pine and herb notes that are characteristic of true Chios Mastiha. Enjoy slowly.
Frequently Asked Questions
What exactly is Mastiha and where does it come from?+
Mastiha is a resin exclusively produced by the mastic trees on the Greek island of Chios. This resin is known for its aromatic, slightly pine-like, and refreshing flavor, from which the distinct liqueur is made.
What's the best way to enjoy Mastiha liqueur?+
Mastiha is most traditionally enjoyed chilled, either neat as a digestif after a meal, or on the rocks. It's also increasingly popular as a versatile ingredient in modern cocktails, often paired with citrus or cucumber.
Does Mastiha have any health benefits?+
Historically, mastic gum, from which Mastiha is derived, has been used for its purported medicinal properties, including digestive aid and antibacterial effects. While the liqueur is primarily for enjoyment, these traditional beliefs contribute to its unique allure.
How should I store an opened bottle of Mastiha liqueur?+
An opened bottle of Mastiha liqueur should be stored in a cool, dark place, away from direct sunlight. It doesn't require refrigeration but keeping it cool can help preserve its delicate aromas for longer.
Mundo algorithm is scanning the globe for a +50% match...🌍
