🇱🇧 Lebanon · Drinks

Lebanese Orange Blossom Tisane

10 min
Ready in a flash
🔥 90 kcal
Light bite
🍽 2 servings
Just for you (or a date)

By eatmundo · July 12, 2026

Lebanese Orange Blossom Tisane🇱🇧 LB

A soothing and fragrant herbal infusion often served after dinner for relaxation.

Ingredients

How to Make It

  • 1

    Heat 500ml of fresh water until it reaches a gentle simmer.

  • 2

    Remove from heat and pour into two heat-proof glasses or cups.

  • 3

    Carefully stir in 2 tbsp of orange blossom water into the warm water.

  • 4

    Add 1 tsp of honey if a touch of sweetness is desired, adjusting to taste.

  • 5

    Let the beverage sit for 1 minute to allow the aroma to bloom.

  • 6

    Serve warm as a light digestive tonic after a rich Lebanese meal.

  • 7

    Check that the floral scent is prominent but not overpowering.

  • 8

    Enjoy the calming effects of the citrus blossoms with every sip.

Frequently Asked Questions

What exactly is 'white coffee' in this recipe?+

In Lebanon, 'white coffee' (ahweh bayda) is actually a caffeine-free tisane made simply by adding orange blossom water to hot water, with no actual coffee beans involved.

Can I use artificial orange blossom extract instead of floral water?+

No, you should strictly use food-grade orange blossom water, as extracts are significantly more concentrated and can make the drink taste bitter or soapy.

How much orange blossom water should I add to avoid an overwhelming perfume-like taste?+

Start with half a teaspoon per cup and adjust to taste, as the intensity of floral waters varies greatly between different brands.

Is it necessary to boil the water with the orange blossom water?+

No, you should stir the orange blossom water into the already boiled water just before serving to preserve its delicate aromatic compounds.

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