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Classic Whoopie Pie vs Clafoutis aux Cerises (Cherry Clafoutis)

See how these two dishes stack up, ingredient by ingredient.

The Classic Whoopie Pie offers a dense, cake-like texture with a rich, cocoa-forward profile balanced by a sweet, creamy filling. In contrast, the Cherry Clafoutis features a delicate, custard-like batter that highlights the bright, tart notes of fresh fruit. While both rely on a foundation of dairy, sugar, and eggs, the Whoopie Pie uses these to build a sturdy, handheld confection, whereas the Clafoutis highlights them to create a silky, spoonable texture that allows the cherries to remain the central focus.

Prep time, calories & servings

Classic Whoopie Pie
⏱ 25 min
A relaxed effort
πŸ”₯ 400 kcal
Nicely balanced
🍽 4 servings
Great for the family
Clafoutis aux Cerises (Cherry Clafoutis)
⏱ 15 min
Quicker than a pizza delivery
πŸ”₯ 300 kcal
Nicely balanced
🍽 8 servings
Feeds a crowd

What they have in common

Granulated sugar
Granulated sugar
Confectioners' sugar
Powdered sugar
Milk
Milk
Vanilla
Vanilla extract
Butter
Butter
Egg
Egg

What's different

Only in Classic Whoopie Pie
  • Cocoa
  • Shortening
  • Baking soda
Only in Clafoutis aux Cerises (Cherry Clafoutis)
  • Cherry
  • Heavy cream